Five Dietary Changes that Can Help Athletes Recover Faster from Broken Bones 0
From Titans’ running back Leon Washington to Giants’ catcher Buster Posey, athletes throughout the years have had a history of breaking bones. Fractures are one of the most common injuries an athlete can deal with, and, considering the amount of time they take to fully heal, they’re not exactly fun to face.
Getting diagnosed with a fracture is never pleasant. But, did you know that there are dietary changes you can make that will speed up the recovery process and get you back in the game faster?
Whether you’re a professional or an amateur athlete, these nutrition tips will help you heal and become more resilient to future injuries.
1. Consume Sufficient Calcium
You probably grew up being told to drink your milk to keep your bones healthy and strong. Well, your mom was right. Although, you don’t necessarily need to drink milk or eat other dairy products to get sufficient amounts of calcium.
If you don’t tolerate dairy, you can get plenty of calcium from the following food sources:
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Broccoli
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Collard or turnip greens
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Kale
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Bok choy
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Canned fish (tuna, salmon, and sardines — just make sure they haven’t been deboned)
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Almond milk
You can also use a calcium supplement if you feel that you need additional help meeting the minimum daily requirement (anywhere from 1,000 to 1,200 milligrams per day). Read the rest of this entry →